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Wednesday, 29 November 2017

HOW TO MAKE A HOMEMADE BLEACH


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WHAT IS A  BLEACH?
Bleach is used in laundry to enhancing the cleaning of cloths. It helps to remove stains and keep the clothsparkling white. It is a household community that is very easily produced.


HOW TO MAKE A HOMEMADE BLEACH

EQUIPMENT
Weighing scale
Plastic bowl
Sieve
Stirring rod
cylinder cylinder

FORMULATION TABLE
S/N Chemical Quantity
1 HTH (Chlorine) 3.25 kg
2 Sodium hydroxide 500 grams
3 Soda ash 1 kg
4 Water 20 litres
5 S.T.P.P 250 grams

Procedure:

1. Weigh out the HTH into the bowl
2. Add 2.5kg of sodium hydroxide, 1.5kg of soda ash and 860grams of STPP and mix together
3. Add 10 litres of water and allow standing for 5 hours
4. Add the remaining 10 litres of water and stir well
5. Allow to stand for 24hrs and sieve
6. Add alumto coagulate any residue that mightstill be in the bleach
7. Filter and package

Marketing tips: Bleach does not expire so soon. I will advise you to package in 4 litre jerry can and supply to hospitals, dry cleaners & launders and to families, members of your church and neighbours.

When you have enough capital, you can now prepare good label and more attractive container to bedisplayed at supermarkets and other shops and compete with big companies.

Enjoy....

You may also read[How to make a homemade natural tooth paste]

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